Function Menus
Breakfast Menu
CONTINENTAL BREAKFAST
- Chilled Juice
- Assortment of Muffins, Danishes and Croissants
- Coffee and Tea
HEALTHY START
- Chilled Juice
- Cold Cereal
- Fresh Croissant
- Yogurt
- Fresh Fruit
- Coffee and Tea
EGGS BENEDICT
- Chilled Juice
- Eggs Benedict (Poached Eggs and Ham atop an English Muffin with Hollandaise Sauce)
- Home Fried Potatoes
- Toast and Preserves
- Coffee and Tea
GUV’NOR BREAKFAST
- Chilled Juice
- Bacon, Ham and Sausage
- Scrambled Eggs
- Home Fried Potatoes
- Toast and Preserves
- Coffee and Tea
PLEASE NOTE:
Breakfast buffet can be prepared for groups of 20 or more people at an additional charge.
For allergy concerns, please inform catering prior to service.
Prices are subject to a 18% gratuity and 15 % HST.
Dinner Menu
SALAD
- Spring Mix with Balsamic Vinaigrette Dressing
Main Course Entrée
- Stuffed Chicken Breast
- Pot Roast of Beef
- Poached Salmon with Dill Sauce
- Prime Rib with Yorkshire Pudding (served medium)
- Baked Cod
SERVED WITH ONE CHOICE OF:
- Whipped Potato
- Rice Pilaf
- Oven Roasted Baby Potato
SERVED WITH :
- Diced Root Vegetable
CHOICE OF ONE DESSERT:
- Carrot Cake
- Chocolate Brownies
PLEASE NOTE:
Two entrée selections per group. All guests will be served the same salad, potato, and vegetables.
For allergy concerns, please inform catering prior to service.
Prices are subject to a 18% gratuity and 15 % HST.
Break Menu
Break Menu
- Coffee or Tea
- Soft Drinks or Juice
- Cookies or Danishes
- Muffins or Croissants
- Granola Bars
- Yogurt
- Bottles of Water
- Small Fruit Tray (Serves 15)
- Large Fruit Tray (Serves 30)
- Cheese & Fruit Tray (Serves 15)
- Vegetable Tray (Serves 15)
- Taco Dip with Nacho Chips (serves 15)
PLEASE NOTE:
Breakfast buffet can be prepared for groups of 20 or more people at an additional charge.
For allergy concerns, please inform catering prior to service.
Prices are subject to a 18% gratuity and 15 % HST.
Hors d'ouevres Menu
Minimum individual order 3 dozen
HOT HORS D’OEUVRES (PER DOZEN)
- Cod Tongues
- Water Chestnuts wrapped in bacon
- Scallops wrapped in bacon
- Spring Rolls (vegetable)
- Sweet & Sour Meatballs
- Mini Quiche (Vegetable)
- Fish Nuggets
- Chicken Wings
- Sausage Rolls
- Chicken Nuggets
- Mini Fish Cakes
PLATTERS
- Jumbo Shrimp Rin
- Vegetable Platter
- Fruit Platter
- Sandwich Tray
PLEASE NOTE:
One selection per group unless previously arranged with catering department.
Minimum three dozen of each.
All nutrition options are per person unless otherwise indicated.
For allergy concerns, please inform catering prior to service.
Prices are subject to a 18% gratuity and 15 % HST.